Brett Carver, OSU Regents Professor and wheat genetics chair, discusses High Cotton, the university’s newly-released hard red winter wheat variety.

Wes Lee, OSU Extension Mesonet agricultural coordinator, explains the three methods the Oklahoma Mesonet uses to measure soil moisture. State climatologist Gary McManus updates the latest drought monitor map.

Kim Anderson, OSU Extension grain marketing specialist, discusses the latest movements in the crop markets.

Mark Johnson, OSU Extension beef cattle breeding specialist, says there may be a higher likelihood of retained placenta cases during calving this year.

Darren Scott, OSU food scientist, explains what makes convection ovens work.

Finally, Kevin Wagner, director of the Oklahoma Water Resources Center, has information on the center’s goal to implement a well water education program across the state.

Join us for SUNUP:

Saturday at 7:30 a.m. & Sunday at 6 a.m. on OETA (PBS)

YouTube.com/SUNUPtv

SUNUP.okstate.edu