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Spears Business Student Spotlight - Christian JacksonLearn about non-profit management senior Christian Jackson and his plans to work full-time for his own non-profit business, Y-KNOT Missions, after graduation.
From Ryan Peters
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Cowboy Chef's Table: Jonathan MoosmillerChef Moosmiller is a Certified Master Chef and is currently the Executive Chef at Southern Hills Country Club in Tulsa, Oklahoma. With his staff of over 30 cooks and chefs he oversees the production…
From Kyle Lomenick
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