Search for tag: "beef"
Beef Stir-FryJessica Riggin is back in the kitchen, cooking up a wonderful beef stir-fry. Airdate (11-04-23) Questions? To find out more information about show topics as well as recipes, articles, videos, fact…
From Daniel Farris
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Oklahoma Gardening November 4, 2023Welcome to Oklahoma Gardening #5019! Leaf Casting: Part 2 Host, Casey Hentges joins Ken Sprous, as he finishes his leaf casting project. Mushroom Growing Kit Casey demonstrates a fun way to…
From Daniel Farris
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Hobo DinnerJessica Riggin fires up the grill for an easy-to-make dinner the whole family will enjoy. Airdate (10/21/23) #5017 Questions? To find out more information about show topics as well as recipes,…
From Daniel Farris
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Livestock Medication Changes(Nov. 12, 2022) Rosslyn Biggs, OSU Extension beef cattle specialist, says changes to over-the-counter medications for livestock are on the horizon. For Extension fact sheets & more visit…
From SUNUP SUNUP
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Integrated Beef Cattle Program(Oct. 29, 2022) Rosslyn Biggs, OSU Extension beef cattle specialist, discusses a program to address the veterinarian shortage in rural communities. For Extension fact sheets & more visit…
From SUNUP SUNUP
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SUNUP - Low-Stress Cattle HandlingWe wrap up our collaborative series with the Oklahoma Beef Quality Assurance Program. Brian Freking, OSU Extension area livestock specialist, covers low-stress cattle handling. This segments…
From SUNUP SUNUP
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SUNUP - Administering Vaccines to CattleWe continue our collaborative series with the Oklahoma Beef Quality Assurance program. Rosslyn Biggs, DVM, OSU Extension beef cattle specialist, takes an in-depth look at handling and administering…
From SUNUP SUNUP
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Vet Med Faces of Research: Dr. Meredyth JonesDr. Meredyth Jones, food animal medicine and surgery expert at Oklahoma State's College of Veterinary Medicine. talks about her research on beef cattle lameness. |
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Integrative Beef Cattle Program for VeterinariansDrs. Rosslyn Biggs and John Gilliam talk about the Integrative Beef Cattle Program for Veterinarians launched by Oklahoma State University's College of Veterinary Medicine in August 2020. |
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Cooking with Barb: Slow Cooker Beef and CabbageOSU Nutritionist, Barbara Brown has a slow cooker full of beef and cabbage. You can find this recipe and more on our website: http://oklahomagardening.okstate.edu/ Airdate (07-11-20) #4702…
From sociallyokg
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Oklahoma Gardening Episode #4702 (07/11/20)Segment 1 (1:20) In this episode of Oklahoma Gardening Host Casey Hentges has the top 5 things that you need for a great shade garden. 1. Try variegated plants and using different textures in…
From sociallyokg
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Direct Marketing Beef (5/30/20)Oklahoma State University Meat Processing Specialist Jacob Nelson has information for ranchers looking to sell beef directly to the public. For more information please visit…
From Kurtis Hair
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Cooking with Barb: Green Bean and Ground Beef StewExtension Food Nutritionist, Barbara Brown, cooks us up some Green Bean and Ground Beef Stew. Yum! You can find this recipe on our website: http://oklahomagardening.okstate.edu/ Airdate…
From sociallyokg
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Oklahoma Gardening Episode #4643 (04/25/20)Segment 1 1:20 In this episode of Oklahoma Gardening, Host Casey Hentges plants some All-America Selection (AAS) tomatoes in the garden. We plant four different types of tomatoes: Chef's…
From sociallyokg
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Livestock Marketing (4/18/20)Derrell Peel says cattle producers are feeling the pain of a clogged beef processing sysytem. For Extension fact sheets & more visit https://extension.okstate.edu SUNUP is a production…
From Kurtis Hair
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Livestock MarketingDerrell Peel has information on how the coronavirus could impact both global and U.S. beef markets.
From Kurtis Hair
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