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Jessica Riggin is back in the kitchen, cooking up a wonderful beef stir-fry. Airdate (11-04-23) Questions? To find out more information about show topics as well as recipes, articles, videos, fact…
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Welcome to Oklahoma Gardening #5019!
Leaf Casting: Part 2
Host, Casey Hentges joins Ken Sprous, as he finishes his leaf casting project.
Mushroom Growing Kit
Casey demonstrates a fun way to…
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Jessica Riggin fires up the grill for an easy-to-make dinner the whole family will enjoy. Airdate (10/21/23) #5017 Questions? To find out more information about show topics as well as recipes,…
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(Nov. 12, 2022) Rosslyn Biggs, OSU Extension beef cattle specialist, says changes to over-the-counter medications for livestock are on the horizon. For Extension fact sheets & more visit…
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(Oct. 29, 2022) Rosslyn Biggs, OSU Extension beef cattle specialist, discusses a program to address the veterinarian shortage in rural communities. For Extension fact sheets & more visit…
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We wrap up our collaborative series with the Oklahoma Beef Quality Assurance Program. Brian Freking, OSU Extension area livestock specialist, covers low-stress cattle handling. This segments…
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We continue our collaborative series with the Oklahoma Beef Quality Assurance program. Rosslyn Biggs, DVM, OSU Extension beef cattle specialist, takes an in-depth look at handling and administering…
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Dr. Meredyth Jones, food animal medicine and surgery expert at Oklahoma State's College of Veterinary Medicine. talks about her research on beef cattle lameness.
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Drs. Rosslyn Biggs and John Gilliam talk about the Integrative Beef Cattle Program for Veterinarians launched by Oklahoma State University's College of Veterinary Medicine in August 2020.
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OSU Nutritionist, Barbara Brown has a slow cooker full of beef and cabbage. You can find this recipe and more on our website: http://oklahomagardening.okstate.edu/
Airdate (07-11-20) #4702…
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Segment 1 (1:20)
In this episode of Oklahoma Gardening Host Casey Hentges has the top 5
things that you need for a great shade garden.
1. Try variegated plants and using different textures in…
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Oklahoma State University Meat Processing Specialist Jacob Nelson has information for ranchers looking to sell beef directly to the public.
For more information please visit…
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Extension Food Nutritionist, Barbara Brown, cooks us up some Green Bean and Ground Beef Stew. Yum!
You can find this recipe on our website: http://oklahomagardening.okstate.edu/
Airdate…
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Segment 1
1:20 In this episode of Oklahoma Gardening, Host Casey Hentges plants some All-America Selection (AAS) tomatoes in the garden. We plant four different types of tomatoes: Chef's…
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Derrell Peel says cattle producers are feeling the pain of a clogged beef processing sysytem.
For Extension fact sheets & more visit https://extension.okstate.edu
SUNUP is a production…
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Derrell Peel has information on how the coronavirus could impact both global and U.S. beef markets.
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