|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
This podcast was filmed during our conversation with Michael & Anne Greenwood.
On this episode of the Buzz on Business, Alexis Hightower and Dean Ken Eastman sit down with Spears alum and…
|
|
|
Imagine graduating from Oklahoma State University at 19-years-old. That's the reality for Spears Business economics student, Joe Stone.
|
|
|
This episode of the Buzz on Business was filmed during our conversation with Robin Ventura for the podcast.
On this episode of The Buzz on Business, Alexis Hightower and Dean Eastman sit down with…
|
|
|
Josey Mayes is a marketing and entrepreneurship senior from Dallas, Texas who plans to partner in her family business, Nevin's Concessions, a food vendor at the State Fair of Texas after…
|
|
|
School of Hospitality and Tourism Management welcomed The Royal Chef, Darren McGrady for their annual Distinguished Chef Series event.
|
|
|
Lily Bolka, an accounting student at Spears School of Business, starred in the Netflix documentary "Found," which follows three teenagers who discover they're cousins through DNA…
|
|
|
The Distinguished Chef Series provides a unique dining experience that is not found elsewhere in Oklahoma.
Patrons can support our students as they work side-by-side with world-class chefs to…
|
|
|
Spears Business sophomore Lincoln Tapp grew a passion for the outdoors when his father would take him out hunting on their family's 270-acre farm. One Saturday morning, Lincoln stumbled across a…
|
|
|
OSU accounting alumni John Meinders and Melinda Stinnett share their excitement about the program's expansion to OSU-Tulsa.
|
|
|
The MSIS Department's Cloud of Honor is being established to recognize and honor graduates from OSU's SSB Information Systems programs ( MIS, MSCS, MSTM, MSMIS, Data Processing, etc.) which…
|
|
|
A message from Dean of the Spears School of Business, Ken Eastman.
|
