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Jessica Riggin fires up the grill for an easy-to-make dinner the whole family will enjoy. Airdate (10/21/23) #5017 Questions? To find out more information about show topics as well as recipes,…
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Welcome to Oklahoma Gardening #5017!
Desert Oasis Landscape
Host, Casey Hentges, visits Nate Priest, owner of Yucca Pointe Landscape Co. to see how he turned his Oklahoma yard into a southwest…
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With headlining authors like Ken Burns, Nicholas Sparks, Neil deGrasse Tyson and Jodi Picoult, the H. Louise & H.E. "Ed" Cobb Speaker Series has a 30 year history of being a premiere…
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An interview with Lee Child, the 2018 keynote speaker for the H. Louise and H.E. "Ed" Cobb Speaker Series presented by the Friends of the OSU Library.
For more information about the…
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The College of Human Sciences Partners Group is hosting a murder mystery dinner to raise funds for student scholarships. The event titled A TASTE FOR WINE AND MURDER will be held on February 10th.…
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Sandra Brown, featured author for the H. Louise & H.E. "Ed" Cobb Speaker Series sponsored by the Friends of the OSU library, talks about her ties to OSU and how books can connect…
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Students from the #IAmBuilding project share their favorite restaurants in Stillwater, OK.
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OSU's Eastin Center for Talent Development held an etiquette dinner to help students prepare for business dinners. The OStateReport's Austyn Iven was there....
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A fireside chat with American political thriller novelist, nonfiction writer, tv show creator, and comic book author Brad Meltzer.
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The Department of Wellness hosted the Adventure Dinner, a night tailor made for adrenaline junkies ready to leap off the high ropes course.
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Bonnie Cain-Wood sits down with author Scott Turow.
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This year's H. Louise and H.E. "Ed" Cobb Speaker Series will feature speaker Scott Turow, author of Presumed Innocent, Identical, and Innocent, to name a few.
The event will take…
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Extension Food Specialist Barbara Brown demonstrates how to make a delicious whole steamed okra dish.
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Barbara Brown, OKSTATE Extension Food Specialist, mixes together a mouthwatering dish of eggplant and ground pork.
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"America's finest satirical novelist" answers five questions from the OSU Library's own Bonnie Ann Cain-Wood.
On Sept. 20, 2013, Mr. Hiaasen headlined the H. Louise & H.E.…
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Austin Chappell takes us to the Business Etiquette Dinner through the Spears School of Business
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