Search for tag: "weaning"

Cow-Calf Corner - Weaning Calves for 45-Days (8/22/2)

Glenn Selk explains the benefits of weaning calves for 45 days ahead of sales, including value-added sales like OQBN. For more information visit http://oqbn.okstate.edu/ For Extension fact…

From  Kurtis Hair 0  

SUNUP: Cow-Calf Corner (4/15/17)

Glenn Selk has suggestions for alternative weaning dates for fall-calving herds.

From  Kurtis Hair 0  

Cow-Calf Corner: Fence Line Weaning

Glenn Selk has advice for fence-line weaning.

From  Agricultural Communications Services, Division of Agricultural S 0  

Cow Calf Corner: Weaning & Rebreeding

Glenn Selk looks at the best times to wean calves for successful rebreeding.

From  Agricultural Communications Services, Division of Agricultural S 0  

Cow Calf Corner: Freemartin Calves

OkState Extension Beef Cattle Specialist Glenn Selk explains why freemartin calves (females born with a bull twin) should not be used as replacement heifers.

From  Agricultural Communications Services, Division of Agricultural S 0  

Cow Calf Corner: Weaning Fall Calves

Glenn Selk looks at weaning times for fall calves.

From  Agricultural Communications Services, Division of Agricultural S 0  

Cow Calf Corner: Restricted Diets & Rebreeding

Glenn Selk covers OSU research on how restricted diets impact heifer rebreeding rates.

From  Agicultural Communications Services, Division of Agricultural Sc 0  

Cow Calf Corner: Delivery Response Time

OkState Extension Cattle Specialist Glenn Selk explains the importance of responding quickly to a calf delivering feet first.

From  Agicultural Communications Services, Division of Agricultural Sc 0  

Cow Calf Corner: Average Delivery Times

OkState Extension Cattle Specialist Glenn Selk tells us the average delivery times to expect for cows and heifers.

From  Agicultural Communications Services, Division of Agricultural Sc 0  

Cow-Calf Corner: Emergency Calving Kit

OkState Extension Cattle Specialist Glenn Selk explains why now is a good time to prepare your operation for spring calving and what to include in an emergency calving kit.

From  Agicultural Communications Services, Division of Agricultural Sc 0  

Okla. Quality Beef Network: Value Added Numbers

OkState Agricultural Economist Eric DeVuyst gives viewers information about the prices of value added cattle at the sale barn.

From  Agicultural Communications Services, Division of Agricultural Sc 0  

Cow-Calf Corner: Calculating Hay Needs

Glenn Selk helps producers determine how much hay their herds will need each day

From  Agicultural Communications Services, Division of Agricultural Sc 0  

Cow-Calf Corner: Culling Decisions

OKSTATE Extension Beef Cattle Specialist Glenn Selk explains how body condition scores may help producers make culling decisions.

From  Agicultural Communications Services, Division of Agricultural Sc 0  

Cow-Calf Corner: Wheat Pasture

OkState Cattle Specialist Glenn Selk offers advice on maintaining body condition scores for cattle grazing on wheat pasture.

From  Agicultural Communications Services, Division of Agricultural Sc 0  

Cow-Calf Corner: Protein Supplements

Glenn Selk explains the proper protein supplement rates based on various types of hay quality.

From  Agicultural Communications Services, Division of Agricultural Sc 0  

Cow-Calf Corner: Protein Supplements

Glenn Selk talks about the importance of adding protein supplements when feeding lower-quality hay.

From  Agicultural Communications Services, Division of Agricultural Sc 0