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BRC Food Safety Issue 7 to 8 ConversionThe course is designed to equip site technical staff, technical and quality managers and their teams as well as consultants with the skills and knowledge to successfully implement the changes to the…
From mandy.gross@okstate.edu
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Food Product Innovation CompetitionThe Food Product Innovation Competition provides a venue for college students to share with the food industry creative and innovative ideas for new food and beverage products.
From mandy.gross@okstate.edu
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Food Safety Option OpportunitiesOklahoma State University is leading the way by providing one of the first bachelor's degrees with a food safety option.
From mandy.gross@okstate.edu
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SUNUP: Distillers GrainsOkState Beef Cattle Extension Specialist Dave Lalman talks about distillers grains as a winter supplement option for cattle. |