Search for tag: "product"

Food Whys - Jack-o'-lanterns

(Sept. 30, 2023) Darren Scott, OSU food scientist, tells the history of jack-o’-lanterns. For Extension fact sheets & more visit https://extension.okstate.edu SUNUP is a production of the…

From  SUNUP SUNUP 0  

Food Whys - Safe Summer Grilling

(August 5, 2023) Darren Scott, OSU food scientist, discusses the art of grilling. For Extension fact sheets & more visit https://extension.okstate.edu SUNUP is a production of the Division of…

From  SUNUP SUNUP 0  

Food Whys - Washing Fruits & Vegetables

(July 15, 2023) Darren Scott, OSU food scientist, explains why it’s important to always wash your fresh fruits and vegetables. For Extension fact sheets & more visit…

From  SUNUP SUNUP 0  

Food Whys - Vegetable Oil

(June 10, 2023) Darren Scott, OSU food scientist, discusses the process of making vegetable oil. For Extension fact sheets & more visit https://extension.okstate.edu SUNUP is a production of the…

From  Kurtis Hair 0  

Food Whys - How Our Food is Preserved

(April 29, 2023) Darren Scott, OSU Food Scientist, has information on modified atmosphere packaging. For Extension fact sheets & more visit https://extension.okstate.edu SUNUP is a production of…

From  SUNUP SUNUP 0  

Food Whys - Champagne

(Dec. 31, 2022) Darren Scott, OSU food scientist, discusses the history of champagne. For Extension fact sheets & more visit https://extension.okstate.edu SUNUP is a production of the Division of…

From  SUNUP SUNUP 0  

Food Whys - How Do Microwaves Work?

(Dec. 3, 2022) Darren Scott, OSU food scientist, discusses the history of microwaves. For Extension fact sheets & more visit https://extension.okstate.edu SUNUP is a production of the Division of…

From  SUNUP SUNUP 0  

Turkey Facts

(Nov. 19, 2022) We have a few turkey facts from USDA-NASS. For Extension fact sheets & more visit https://extension.okstate.edu SUNUP is a production of the Division of Agricultural Sciences and…

From  SUNUP SUNUP 0  

Food Whys - What Makes Chili Peppers Spicy?

(Oct. 22, 2022) Darren Scott, OSU food scientist, discusses the history of pressure cookers. For Extension fact sheets & more visit https://extension.okstate.edu SUNUP is a production of the…

From  SUNUP SUNUP 0  

Food Whys - Pressure Cookers Have Been Around for How Long?

(April 23, 2022) Darren Scott, OSU food scientist, discusses the history of pressure cookers. For Extension fact sheets & more visit https://extension.okstate.edu SUNUP is a production of…

From  SUNUP SUNUP 0  

Spears Business Student Spotlight - Cailin Brown

Meet Cailin Brown, management student and coloring book artist.

From  Ryan Peters 0  

Food Labeling Workshop

The first thing a potential customer sees on your product is the label, so it's important to get it right.

From  FAPC 0  

Food & Beverage Product Development Competition

FAPC is hosting a Food & Beverage Product Development Competition. For more information, visit http://fapc.biz/workshops/food-beverage-product-development-competition

From  FAPC 0  

2016 OSU 3MC Presentation Monika Ambadi

Business Intelligence

From  Graduate College 0  

FAPC Graduate Students Develop New Product

Food science students at Oklahoma State University's Robert M. Kerr Food & Agricultural Products Center exercised their ingenuity to create a unique and nutritious food product that earned…

From  FAPC 0  

SUNUP: Oklahoma's Alpaca Event

SUNUP's Dave Deken tells us about the alpaca industry at the recent A-OK Alpaca Blastoff in Guthrie.

From  Agicultural Communications Services, Division of Agricultural Sc 0