Search for tag: "cooking"

Rumbledethumps ft. Cabbages and Potatoes

Barbara Brown, Extension Food Specialist at OSU, shows us how to cook a Scottish dish called Rumbledethumps that's loaded with fresh cabbage, potatoes, and onions. You can find this delicious…

From  Elizabeth Brock 0  

Easy Eats - Combination Cooking Method

Learning how to cook? Watch this episode of Easy Eats Quick Cuts to learn all about the "combination" methods of cooking! 🔥👩🏽‍🍳 Check out more tips and recipes at okla.st/easyeats…

From  Jordan Benson 0  

Sautéing Brussel Sprouts with Barbara Brown

OSU Extension Food Specialist, Barbara Brown, sautés brussel sprouts with garlic and onions. You can find this recipe and more on our website!…

From  Elizabeth Brock 0  

Oklahoma Gardening Episode #4717 (10/24/20)

0:00 Welcome to Oklahoma Gardening! 1:25 Begonias Host Casey Hentges has some begonias that are as beautiful as they are tough in the sun. 5:16 Popcorn and Candlestick Plants We look at some…

From  Elizabeth Brock 0  

Freezing Herbs for Longevity

Barbara Brown shows us how to extend our herb harvest by freezing some basil and parsley. For more detailed information and steps, check out our website:…

From  Elizabeth Brock 0  

Sautéed Summer Squash in Garlic Butter

Food Nutritionalist, Barbara Brown, sautés us some of the last summer squash in garlic butter. You can find this recipe on our website!…

From  Elizabeth Brock 0  

Buying a Used Pressure Canner and what to look for

Extension Food Specialist, Barbara Brown, has advice for buying a used pressure canner. For more detailed information, check out our website: http://oklahomagardening.okstate.edu/... Airdate…

From  Elizabeth Brock 0  

Cooking Grape and Sausage Pasta

Extension Food Specialist, Barbara Brown, cooks up a pasta with sausage and grapes. You can find this recipe on our website!…

From  Elizabeth Brock 0  

Cooking with Barb: Sausage, Onion, Potato Skillet

Food Nutritionist, Barbra Brown, cooks us up a sausage, onion, bell pepper, and potato dish that's sure to get your tummy rumbling. You can find that recipe and more on our website:…

From  Elizabeth Brock 0  

Cooking with Barb: Spicy Rice and Eggs

Food Nutritionist, Barbara Brown, cooks Spicy Rice and Baked Eggs for us. You can find this recipe and more on our website: www.oklahomagardeing.okstate.edu/recipes Airdate (07/04/20) #4701…

From  Elizabeth Brock 0  

How to Cut a Chicken

OSU Extension Food Specialist, Barbara Brown, has a special guest, Jake Nelson, a Meat Processing Specialist, to help us get the most from our poultry dollars. Jake shows us how to cut a whole…

From  Elizabeth Brock 0  

Cooking with Barb: Green Bean and Ground Beef Stew

Extension Food Nutritionist, Barbara Brown, cooks us up some Green Bean and Ground Beef Stew. Yum! You can find this recipe on our website: http://oklahomagardening.okstate.edu/ Airdate…

From  Elizabeth Brock 0  

Oklahoma Gardening Episode #4643 (04/25/20)

Segment 1 1:20 In this episode of Oklahoma Gardening, Host Casey Hentges plants some All-America Selection (AAS) tomatoes in the garden. We plant four different types of tomatoes: Chef's…

From  Elizabeth Brock 0  

Pantry Cooking: Potato Casserole

Extension Food Nutritionalist, Barbara Brown, shows us how to make a Pantry Chicken Casserole (or stew!) with what you might have on hand. You can find this recipe on our website!…

From  Elizabeth Brock 0  

Oklahoma Gardening Episode #4642 (04/18/20)

Segment 1 1:20 Today on Oklahoma Gardening Host Casey Hentges plants some 'Mary Washington' variety asparagus crowns in her garden. Did you know that asparagus' are dioecious! Learn…

From  Elizabeth Brock 0  

Cooking Morel Mushrooms, Peas and Shallots with Barbara Brown

In this segment of Oklahoma Gardening Extension Food Specialist, Barbara Brown, has a tasty recipe with morel mushrooms, peas and shallots. It's bursting with spring time flavor and you can find…

From  Elizabeth Brock 0