Search for tag: "jacob nelson"

Food Whys: Nitrates in Deli Meat

Jacob Nelson of DASNR's Robert M. Kerr Food & Agricultural Products Center explains the evolution of nitrates in foods and the recent trend of nitrate-free deli meat.

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From  Agicultural Communications Services, Division of Agricultural Sc 0  

New Cut of Steak Really Causing a Sizzle

We stop by the OSU Student Union's Rancher's Club to sample the new Vegas Strip steak. Interviews include Sous-Chef Kyle Hennessey, as well as the FAPC's Jacob Nelson and Jim Brooks.

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From  Agicultural Communications Services, Division of Agricultural Sc 0