|
|
The Food Product Innovation Competition provides a venue for college students to share with the food industry creative and innovative ideas for new food and beverage products.
|
|
|
When was the last time you cleaned out your spice cabinet? FAPC's Erin Johnson talks about how long spices and herbs last and what happens to them as they age.
|
|
|
Do you want to change the world? Do you like food? If so, Food Science is the major for you.
|
|
|
Meet Sabra Billups. Sabra is one of the first graduates of the Food Science-Food Safety Option, available through Oklahoma State University's Department of Animal and Food Science.
|
|
|
Oklahoma State University is leading the way by providing one of the first bachelor's degrees with a food safety option.
|
|
|
The Robert M. Kerr Food & Agricultural Products Center has programs, projects, and activities that support innovation and growth of the food and agricultural business sectors of Oklahoma,…
|
|
|
SUNUP visits with William McGlynn over the growing Oklahoma wine industry.
|
|
|
Andrea Graves compares two marketing programs for Oklahoma-based food products.
|
