|
|
One of the areas of expertise at FAPC.
|
|
|
An overview of areas of expertise at FAPC.
|
|
|
One of the areas of expertise at FAPC.
|
|
|
One of the areas of expertise at FAPC.
|
|
|
One of the areas of expertise at FAPC.
|
|
|
One of the areas of expertise at FAPC.
|
|
|
One of the areas of expertise at FAPC.
|
|
|
A summary of the impacts FAPC had on the food and agriculture industry in the state of Oklahoma in 2020.
|
|
|
What's 🔥 and what's not? We selected the top 10 food trends consumers should 👀 for in 2019. Here they are!
|
|
|
"We don't have a choice on whether we do social media. The choice is how well we do it." - Erik Qualman.
|
|
|
The connection between your favorite food and a tick bite is tied closer than you would expect.
|
|
|
The food industry continues to innovate in all aspects. Could cobots be the next things working alongside humans in the food industry? Stay tuned.
|
|
|
The younger generation of entrepreneurs is paving a path much different than business owners before them. How will this new, young mindset affect entrepreneurial food businesses in the future? Could…
|
|
|
Chemical nitrate is responsible for changes in color of cured meats that consumers notice. Shifts towards natural forms of nitrate are allowing meat processors to turn towards adding vegetable…
|
|
|
Health fads come and go, and in the recent past, food enemies have included fat, eggs and gluten. In today’s health news, sugar has become a controversial topic. High fructose corn syrup is…
|
|
|
Are you a home baker? Are you interested in learning more about the Home Baking Act and other business practices? If yes, OSU's Robert M. Kerr Food & Agricultural Products Center's Home…
|
